Meet Zo: The Mastermind Behind Smokin’ Zo’s BBQ

From backyard smoker to a nationwide BBQ network, Zo has spent years perfecting slow-smoked brisket, pulled pork, and signature Texas-style flavors that now power Smokin’ Zo’s across the country.

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What Makes Smokin Zo’s BBQ So Special

Meet Zo — the heart and soul behind Smokin Zo’s BBQ, where every bite is a celebration of bold, authentic Texas flavor. Born and raised in the Lone Star State, Zo’s love for real-deal BBQ started early, inspired by the rich culinary traditions passed down through his family. After a move to California, his passion for cooking only grew stronger, eventually leading him to earn his culinary degree and launch his own catering company.

But no matter how far he traveled, the call of Texas BBQ was too strong to ignore. In 2020 Smokin Zo’s was born — a tribute to the art of slow-smoking, handcrafted sauces, and signature spice blends that make every plate unforgettable.

Today, with the help of our growing nationwide team of licensed partners, Smokin Zo’s BBQ brings that same authentic backyard flavor to events across the country. Whether it’s a wedding, a corporate party, or a big neighborhood bash, Zo’s mission stays the same: to pour his heart into every dish and serve up BBQ that feeds the soul.

Come taste the love, passion, and real Texas tradition that go into every smoky, savory bite — wherever your event takes you.

Food Truck Avenue

Your one-stop shop for all your food truck & catering needs.

Smokin Zo’s is proud to be operated under Food Truck Avenue, a one-stop shop for all your event and catering needs. Food Truck Avenue operates numerous different food truck concepts under one umbrella and point of contact.

Our food truck concepts are operated nationwide through our licensed local partners. We provide next-level catering for breweries, parties, weddings, and workplace events nationwide.

Between our diverse menus and our friendly service, we are constantly rated as America’s best food trucks for a reason. Reach out today and find out why for yourself!

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Smokin Zo’s Nationwide Catering FAQ

Learn more about how our national BBQ food truck and buffet catering network works, from coverage areas to pricing, menus, and booking.

Do you offer food truck catering nationwide?
Yes. We operate a national network providing full-service BBQ catering across the US, serving fresh, made-to-order smoked meats and sides directly at your event location.
What types of events can your food trucks cater?
We cater weddings, corporate functions, private parties, school events, festivals, and community gatherings of all sizes.
How much does it cost to hire a BBQ food truck for an event?
Pricing depends on guest count, menu selection, and service time, with clear per-person packages and custom quotes available.
Can you cater both small and large events?
Yes. We handle intimate gatherings for 10 guests to large-scale events with thousands of attendees.
Do you offer vegetarian, vegan, or gluten-free options?
Yes. We can include options like hearty salads, smoked/roasted vegetables, and gluten-free sides to accommodate your guests’ dietary needs.
How far in advance should I book a food truck or catering?
We recommend securing your date at least 4–8 weeks ahead, especially if your event falls on a weekend or during a peak season. However, if your event is sooner, please don’t hesitate to reach out! We prioritize fast service and will always do our best to accommodate last-minute bookings.
Can I customize the menu for my event?
Yes. Our team can tailor a barbecue menu—brisket, pulled pork, smoked chicken, sides, and sauces—to your tastes, theme, and budget.
Do you provide food trucks for school or nonprofit events?
Yes. We offer flexible packages and options for schools, charities, and nonprofit organizations.
What areas do your food trucks serve?
We serve all major metropolitan areas and surrounding regions across the United States through our extensive network of licensed partner trucks.
What makes Smokin Zo’s different from other catering services?
Our customer service team is highly experienced in both coordinating external catering partners and providing our own top-tier service. We prioritize fast, clear communication and coordinate every detail for a smooth, stress-free catering experience from start to finish.
Do you offer any other cuisines?
Yes. Through our catering partners and other food trucks, we can offer menus that span virtually any cuisine or ethnic origin to match your event theme.
Do you offer buffet catering?
Yes. We provide buffet catering at a price comparable to our food truck service. Share your event date, time, address, and guest count, and we’ll prepare a custom quote.
Are Smokin Zo’s caterers and food trucks licensed and insured?
Yes. Our entire national network of partner caterers and trucks is fully licensed, insured, and compliant with all local health and safety regulations in every state we operate.
What is your minimum guest count or order size for catering?
We do not have an event guest count minimum. Instead, we have an event-based minimum that varies based on travel, guest count, menu, and our other operating factors. Please contact us for details tailored to your event size.
How do I book a food truck or catering service for my event?
Booking is simple and fast. Start by completing our brief online quote request form. Our dedicated team will review your event details and respond quickly—typically within 15–30 minutes—with a customized catering proposal offering multiple price point options to fit your budget. Once you select the option that works best for you, we handle the rest, ensuring a worry-free experience.